Thursday, November 21, 2013

Crockpot Orange Chicken -?4 – 5 Boneless Skinless Chicken Breasts, thawed ?3/4 C Orange Marmalade ?3/4 C Sweet Baby Ray's ?2 tbsp. Soy Sauce :?Cook chicken in crockpot on high 3 hrs?After 3 hours, drain juices from crockpot ?Mix together bbq sauce, orange marmalade, & soy sauce ?Pour over chicken, Cook 4 hrs on high. Serve over rice

Sweet Potato Gnocchi with Brown Butter-Balsamic Sauce
Sweet Potato Gnocchi with Brown Butter-Balsamic Sauce
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Guide to using Greek yogurt as a substitute
Guide to using Greek yogurt as a substitute
Click here to download
Black Bean Burger with Salsa Fresca and Avocado Crema Recipe - Saveur.com
Black Bean Burger with Salsa Fresca and Avocado Crema Recipe - Saveur.com
Click here to download
Crockpot Orange Chicken -?4 – 5 Boneless Skinless Chicken Breasts, thawed ?3/4 C Orange Marmalade ?3/4 C Sweet Baby Ray's ?2 tbsp. Soy Sauce :?Cook chicken in crockpot on high 3 hrs?After 3 hours, drain juices from crockpot ?Mix together bbq sauce, orange marmalade, & soy sauce ?Pour over chicken, Cook 4 hrs on high. Serve over rice
Crockpot Orange Chicken -?4 – 5 Boneless Skinless Chicken Breasts, thawed ?3/4 C Orange Marmalade ?3/4 C Sweet Baby Ray's ?2 tbsp. Soy Sauce :?Cook chicken in crockpot on high 3 hrs?After 3 hours, drain juices from crockpot ?Mix together bbq sauce, orange marmalade, & soy sauce ?Pour  over chicken, Cook 4 hrs on high. Serve over rice
Click here to download

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